How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation

Research article (Proceedings of the International AAAI Conference on Web and Social Media, 2017) · cited 12× · AI/ML
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How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation

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How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation. Retrieved May 24, 2026, from https://4ort.xyz/entity/how-editorial-temporal-and-social-biases-affect-online-food-popularity-and-appreciation
MLA “How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/how-editorial-temporal-and-social-biases-affect-online-food-popularity-and-appreciation.
BibTeX @misc{4ortxyz_how-editorial-temporal-and-social-biases-affect-online-food-popularity-and-appreciation_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation}}, year = {2026}, url = {https://4ort.xyz/entity/how-editorial-temporal-and-social-biases-affect-online-food-popularity-and-appreciation}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): How Editorial, Temporal and Social Biases Affect Online Food Popularity and Appreciation — https://4ort.xyz/entity/how-editorial-temporal-and-social-biases-affect-online-food-popularity-and-appreciation (retrieved 2026-05-24)

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