High pressure processing and storage of blueberries: effect on fruit hardness

Research article (High Pressure Research, 2017) · cited 23× · AI/ML
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High pressure processing and storage of blueberries: effect on fruit hardness

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High pressure processing and storage of blueberries: effect on fruit hardness is a scholarly article[1].

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  • High pressure processing and storage of blueberries: effect on fruit hardness's instance of is recorded as scholarly article[2].

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APA 4ort.xyz Knowledge Graph. (2026). High pressure processing and storage of blueberries: effect on fruit hardness. Retrieved May 24, 2026, from https://4ort.xyz/entity/high-pressure-processing-and-storage-of-blueberries-effect-on-fruit-hardness
MLA “High pressure processing and storage of blueberries: effect on fruit hardness.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/high-pressure-processing-and-storage-of-blueberries-effect-on-fruit-hardness.
BibTeX @misc{4ortxyz_high-pressure-processing-and-storage-of-blueberries-effect-on-fruit-hardness_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{High pressure processing and storage of blueberries: effect on fruit hardness}}, year = {2026}, url = {https://4ort.xyz/entity/high-pressure-processing-and-storage-of-blueberries-effect-on-fruit-hardness}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): High pressure processing and storage of blueberries: effect on fruit hardness — https://4ort.xyz/entity/high-pressure-processing-and-storage-of-blueberries-effect-on-fruit-hardness (retrieved 2026-05-24)

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