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Evaluation of Chinese <i>Saccharomyces cerevisiae</i> Wine Strains from Different Geographical Origins

Research article (American Journal of Enology and Viticulture, 2016) · cited 10× · AI/ML
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Evaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical Origins

Summary

Evaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical Origins is a scholarly article[1].

Key Facts

  • Evaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical Origins's instance of is recorded as scholarly article[2].

References

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Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Evaluation of Chinese <i>Saccharomyces cerevisiae</i> Wine Strains from Different Geographical Origins. Retrieved May 24, 2026, from https://4ort.xyz/entity/evaluation-of-chinese-i-saccharomyces-cerevisiae-i-wine-strains-from-different-geographical-origins
MLA “Evaluation of Chinese <i>Saccharomyces cerevisiae</i> Wine Strains from Different Geographical Origins.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/evaluation-of-chinese-i-saccharomyces-cerevisiae-i-wine-strains-from-different-geographical-origins.
BibTeX @misc{4ortxyz_evaluation-of-chinese-i-saccharomyces-cerevisiae-i-wine-strains-from-different-geographical-origins_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Evaluation of Chinese <i>Saccharomyces cerevisiae</i> Wine Strains from Different Geographical Origins}}, year = {2026}, url = {https://4ort.xyz/entity/evaluation-of-chinese-i-saccharomyces-cerevisiae-i-wine-strains-from-different-geographical-origins}, note = {Accessed: 2026-05-24}}
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