Establishment of a multi-position general model for evaluation of watercore and soluble solid content in ‘Fuji’ apples using on-line full-transmittance visible and near infrared spectroscopy
Research article (Journal of Food Composition and Analysis, 2023) · cited 30× · AI/ML
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Establishment of a multi-position general model for evaluation of watercore and soluble solid content in ‘Fuji’ apples using on-line full-transmittance visible and near infrared spectroscopy
Summary
Establishment of a multi-position general model for evaluation of watercore and soluble solid content in ‘Fuji’ apples using on-line full-transmittance visible and near infrared spectroscopy is a scholarly article[1].
Key Facts
- Establishment of a multi-position general model for evaluation of watercore and soluble solid content in ‘Fuji’ apples using on-line full-transmittance visible and near infrared spectroscopy's instance of is recorded as scholarly article[2].