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Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage
Research article (International Journal of Food Science & Technology, 2023) · cited 14× · AI/ML
Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( Harpiosquilla raphidea ) during the iced storage
Summary
Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( Harpiosquilla raphidea ) during the iced storage is a scholarly article[1].
Key Facts
Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( Harpiosquilla raphidea ) during the iced storage's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage. Retrieved May 24, 2026, from https://4ort.xyz/entity/effects-of-proteases-on-textural-softening-and-changes-in-physical-property-of-harpiosquillid-mantis-shrimp-i-harpiosqui
MLA“Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/effects-of-proteases-on-textural-softening-and-changes-in-physical-property-of-harpiosquillid-mantis-shrimp-i-harpiosqui.
BibTeX@misc{4ortxyz_effects-of-proteases-on-textural-softening-and-changes-in-physical-property-of-harpiosquillid-mantis-shrimp-i-harpiosqui_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage}}, year = {2026}, url = {https://4ort.xyz/entity/effects-of-proteases-on-textural-softening-and-changes-in-physical-property-of-harpiosquillid-mantis-shrimp-i-harpiosqui}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage — https://4ort.xyz/entity/effects-of-proteases-on-textural-softening-and-changes-in-physical-property-of-harpiosquillid-mantis-shrimp-i-harpiosqui (retrieved 2026-05-24)