Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture
Summary
Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture is a scholarly article[1].
Key Facts
Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture. Retrieved May 24, 2026, from https://4ort.xyz/entity/effect-of-anthocyaninrich-extract-from-black-soybean-coat-on-wheat-dough-rheology-and-noodle-texture
MLA“Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/effect-of-anthocyaninrich-extract-from-black-soybean-coat-on-wheat-dough-rheology-and-noodle-texture.
BibTeX@misc{4ortxyz_effect-of-anthocyaninrich-extract-from-black-soybean-coat-on-wheat-dough-rheology-and-noodle-texture_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture}}, year = {2026}, url = {https://4ort.xyz/entity/effect-of-anthocyaninrich-extract-from-black-soybean-coat-on-wheat-dough-rheology-and-noodle-texture}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Effect of anthocyanin‐rich extract from black soybean coat on wheat dough rheology and noodle texture — https://4ort.xyz/entity/effect-of-anthocyaninrich-extract-from-black-soybean-coat-on-wheat-dough-rheology-and-noodle-texture (retrieved 2026-05-24)
