Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact

Summary

Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact is a doctoral thesis^[1].

Key Facts

• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact authored Matthew R Beck^[2].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's instance of is recorded as doctoral thesis^[3].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's publisher is recorded as Research@Lincoln^[4].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's copyright license is recorded as Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International^[5].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's language of work or name is recorded as English^[6].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's country of origin is recorded as New Zealand^[7].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's publication date is recorded as +2020-00-00T00:00:00Z^[8].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as animal nutrition science^[9].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as animal husbandry^[10].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as animal development^[11].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as probiotics^[12].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as seaweed^[13].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as ruminant^[14].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's main subject is recorded as plant extract^[15].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's work available at URL is recorded as https://researcharchive.lincoln.ac.nz/handle/10182/13051^[16].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's Handle ID is recorded as 10182/13051^[17].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's title is recorded as Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact^[18].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's copyright holder is recorded as Matthew R Beck^[19].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's thesis submitted to is recorded as Lincoln University^[20].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's on focus list of Wikimedia project is recorded as NZThesisProject^[21].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's copyright status is recorded as copyrighted^[22].
• Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's thesis committee member is recorded as Pablo Gregorini^[23].

Body

Designation and Status

Dietary phytochemical diversity to enhance health, welfare and production of grazing ruminants, while reducing environmental impact's instance of is recorded as doctoral thesis^[3].