Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique

Research article (IOP Conference Series Materials Science and Engineering, 2020) · cited 11× · AI/ML
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Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique

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Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique. Retrieved May 24, 2026, from https://4ort.xyz/entity/development-of-ripeness-indicator-for-quality-assessment-of-harumanis-mango-by-using-image-processing-technique
MLA “Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/development-of-ripeness-indicator-for-quality-assessment-of-harumanis-mango-by-using-image-processing-technique.
BibTeX @misc{4ortxyz_development-of-ripeness-indicator-for-quality-assessment-of-harumanis-mango-by-using-image-processing-technique_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Development of Ripeness Indicator for Quality Assessment of Harumanis Mango by using Image Processing Technique}}, year = {2026}, url = {https://4ort.xyz/entity/development-of-ripeness-indicator-for-quality-assessment-of-harumanis-mango-by-using-image-processing-technique}, note = {Accessed: 2026-05-24}}
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