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Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging
Research article (Food Chemistry, 2017) · cited 60× · AI/ML
Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging
Summary
Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging is a scholarly article[1].
Key Facts
Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging. Retrieved May 24, 2026, from https://4ort.xyz/entity/determination-of-total-iron-reactive-phenolics-anthocyanins-and-tannins-in-wine-grapes-of-skins-and-seeds-based-on-near-
MLA“Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/determination-of-total-iron-reactive-phenolics-anthocyanins-and-tannins-in-wine-grapes-of-skins-and-seeds-based-on-near-.
BibTeX@misc{4ortxyz_determination-of-total-iron-reactive-phenolics-anthocyanins-and-tannins-in-wine-grapes-of-skins-and-seeds-based-on-near-_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging}}, year = {2026}, url = {https://4ort.xyz/entity/determination-of-total-iron-reactive-phenolics-anthocyanins-and-tannins-in-wine-grapes-of-skins-and-seeds-based-on-near-}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Determination of total iron-reactive phenolics, anthocyanins and tannins in wine grapes of skins and seeds based on near-infrared hyperspectral imaging — https://4ort.xyz/entity/determination-of-total-iron-reactive-phenolics-anthocyanins-and-tannins-in-wine-grapes-of-skins-and-seeds-based-on-near- (retrieved 2026-05-24)
