Home ›
Entities
› academia
› Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread
Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread
Research article (Food Control, 2015) · cited 79× · AI/ML
Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread
Summary
Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread is a scholarly article[1].
Key Facts
Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread's instance of is recorded as scholarly article[2].
References
Programmatic citations — every numbered marker resolves to a verifiable graph row below.
Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread. Retrieved May 24, 2026, from https://4ort.xyz/entity/detection-of-adulterations-with-different-grains-in-wheat-products-based-on-the-hyperspectral-image-technique-the-specif
MLA“Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/detection-of-adulterations-with-different-grains-in-wheat-products-based-on-the-hyperspectral-image-technique-the-specif.
BibTeX@misc{4ortxyz_detection-of-adulterations-with-different-grains-in-wheat-products-based-on-the-hyperspectral-image-technique-the-specif_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread}}, year = {2026}, url = {https://4ort.xyz/entity/detection-of-adulterations-with-different-grains-in-wheat-products-based-on-the-hyperspectral-image-technique-the-specif}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Detection of adulterations with different grains in wheat products based on the hyperspectral image technique: The specific cases of flour and bread — https://4ort.xyz/entity/detection-of-adulterations-with-different-grains-in-wheat-products-based-on-the-hyperspectral-image-technique-the-specif (retrieved 2026-05-24)