Coupling AI with empirical research – A case of 3D printed food technology

Research article (Food Quality and Preference, 2024) · cited 22× · AI/ML
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Coupling AI with empirical research – A case of 3D printed food technology

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Coupling AI with empirical research – A case of 3D printed food technology is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Coupling AI with empirical research – A case of 3D printed food technology. Retrieved May 24, 2026, from https://4ort.xyz/entity/coupling-ai-with-empirical-research-a-case-of-3d-printed-food-technology
MLA “Coupling AI with empirical research – A case of 3D printed food technology.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/coupling-ai-with-empirical-research-a-case-of-3d-printed-food-technology.
BibTeX @misc{4ortxyz_coupling-ai-with-empirical-research-a-case-of-3d-printed-food-technology_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Coupling AI with empirical research – A case of 3D printed food technology}}, year = {2026}, url = {https://4ort.xyz/entity/coupling-ai-with-empirical-research-a-case-of-3d-printed-food-technology}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Coupling AI with empirical research – A case of 3D printed food technology — https://4ort.xyz/entity/coupling-ai-with-empirical-research-a-case-of-3d-printed-food-technology (retrieved 2026-05-24)

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