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Cooking Customs Past and Present

January 1913 article
Place article Q112575117
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Cooking Customs Past and Present

Summary

Cooking Customs Past and Present is an article[1].

Key Facts

  • Cooking Customs Past and Present authored Harry B. Bradford[2].
  • Cooking Customs Past and Present's image is recorded as St. Nicholas-Vol 40.1-415-1.jpg[3].
  • Cooking Customs Past and Present's instance of is recorded as article[4].
  • Cooking Customs Past and Present's editor is recorded as William Fayal Clarke[5].
  • Cooking Customs Past and Present's editor is recorded as Edward Fuller Bigelow[6].
  • Cooking Customs Past and Present's publisher is recorded as The Century Company[7].
  • Cooking Customs Past and Present's publisher is recorded as Frederick Warne & Co[8].
  • Cooking Customs Past and Present's part of the series is recorded as Nature and Science for Young Folks[9].
  • Cooking Customs Past and Present's place of publication is recorded as New York City[10].
  • Cooking Customs Past and Present's place of publication is recorded as London[11].
  • Cooking Customs Past and Present's page is recorded as 269-272[12].
  • Cooking Customs Past and Present's part of is recorded as St. Nicholas, Vol. 40, No. 3[13].
  • Cooking Customs Past and Present's Commons category is recorded as St. Nicholas (magazine)/Volume 40/Part 1/Number 3/Nature and Science/Cooking Customs[14].
  • Cooking Customs Past and Present's language of work or name is recorded as English[15].
  • Cooking Customs Past and Present's issue is recorded as 3[16].
  • Cooking Customs Past and Present's volume is recorded as XL[17].
  • Cooking Customs Past and Present's publication date is recorded as +1913-01-00T00:00:00Z[18].
  • Cooking Customs Past and Present's main subject is recorded as cooking[19].
  • Cooking Customs Past and Present's published in is recorded as St. Nicholas, Vol. 40, No. 3[20].
  • Cooking Customs Past and Present's title is recorded as Cooking Customs Past and Present[21].

Body

Geography

Cooking Customs Past and Present's part of is recorded as St. Nicholas, Vol. 40, No. 3[13].

Designation and Status

Cooking Customs Past and Present's instance of is recorded as article[4].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [3] ↑ . wikidata.org.
  2. [4] ↑ . wikidata.org.
  3. [2] ↑ . wikidata.org.
  4. [5] ↑ . wikidata.org.
  5. [6] ↑ . wikidata.org.
  6. [7] ↑ . wikidata.org.
  7. [8] ↑ . wikidata.org.
  8. [9] ↑ . wikidata.org.
  9. [10] ↑ . wikidata.org.
  10. [11] ↑ . wikidata.org.
  11. [12] ↑ . wikidata.org.
  12. [13] ↑ . wikidata.org.
  13. [14] ↑ . wikidata.org.
  14. [15] ↑ . wikidata.org.
  15. [16] ↑ . wikidata.org.
  16. [17] ↑ . wikidata.org.
  17. [18] ↑ . wikidata.org.
  18. [19] ↑ . wikidata.org.
  19. [20] ↑ . wikidata.org.
  20. [21] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

📑 Cite this page

Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). Cooking Customs Past and Present. Retrieved May 3, 2026, from https://4ort.xyz/entity/cooking-customs-past-and-present
MLA “Cooking Customs Past and Present.” 4ort.xyz Knowledge Graph, 4ort.xyz, 3 May. 2026, https://4ort.xyz/entity/cooking-customs-past-and-present.
BibTeX @misc{4ortxyz_cooking-customs-past-and-present_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Cooking Customs Past and Present}}, year = {2026}, url = {https://4ort.xyz/entity/cooking-customs-past-and-present}, note = {Accessed: 2026-05-03}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Cooking Customs Past and Present — https://4ort.xyz/entity/cooking-customs-past-and-present (retrieved 2026-05-03)

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