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Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components
Research article (Scientia Horticulturae, 2024) · cited 15× · AI/ML
Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components
Summary
Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components is a scholarly article[1].
Key Facts
Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components. Retrieved May 24, 2026, from https://4ort.xyz/entity/combination-of-intense-pulsed-light-and-modified-atmosphere-packaging-delays-the-texture-softening-of-apricot-fruit-by-i
MLA“Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/combination-of-intense-pulsed-light-and-modified-atmosphere-packaging-delays-the-texture-softening-of-apricot-fruit-by-i.
BibTeX@misc{4ortxyz_combination-of-intense-pulsed-light-and-modified-atmosphere-packaging-delays-the-texture-softening-of-apricot-fruit-by-i_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components}}, year = {2026}, url = {https://4ort.xyz/entity/combination-of-intense-pulsed-light-and-modified-atmosphere-packaging-delays-the-texture-softening-of-apricot-fruit-by-i}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Combination of intense pulsed light and modified atmosphere packaging delays the texture softening of apricot fruit by inhibiting the degradation of pectin components — https://4ort.xyz/entity/combination-of-intense-pulsed-light-and-modified-atmosphere-packaging-delays-the-texture-softening-of-apricot-fruit-by-i (retrieved 2026-05-24)
