Home › Entities › academia › Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes

Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes

Research article (Food Bioscience, 2024) · cited 13× · AI/ML
academia openalex:W4400315652
Press Enter · cited answer in seconds

Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes

Summary

Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes is a scholarly article[1].

Key Facts

  • Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes's instance of is recorded as scholarly article[2].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

📑 Cite this page

Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes. Retrieved May 24, 2026, from https://4ort.xyz/entity/cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes
MLA “Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes.
BibTeX @misc{4ortxyz_cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes}}, year = {2026}, url = {https://4ort.xyz/entity/cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Cold plasma treatment delays the texture softening of apricot fruit through PAPL-PL-pectin changes — https://4ort.xyz/entity/cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes (retrieved 2026-05-24)

Canonical URL: https://4ort.xyz/entity/cold-plasma-treatment-delays-the-texture-softening-of-apricot-fruit-through-papl-pl-pectin-changes · Last refreshed: