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Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup
Research article (Food Chemistry, 2016) · cited 141× · AI/ML
Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup
Summary
Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup is a scholarly article[1].
Key Facts
Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup. Retrieved May 24, 2026, from https://4ort.xyz/entity/coffee-aroma-chemometric-comparison-of-the-chemical-information-provided-by-three-different-samplings-combined-with-gcms
MLA“Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/coffee-aroma-chemometric-comparison-of-the-chemical-information-provided-by-three-different-samplings-combined-with-gcms.
BibTeX@misc{4ortxyz_coffee-aroma-chemometric-comparison-of-the-chemical-information-provided-by-three-different-samplings-combined-with-gcms_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup}}, year = {2026}, url = {https://4ort.xyz/entity/coffee-aroma-chemometric-comparison-of-the-chemical-information-provided-by-three-different-samplings-combined-with-gcms}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup — https://4ort.xyz/entity/coffee-aroma-chemometric-comparison-of-the-chemical-information-provided-by-three-different-samplings-combined-with-gcms (retrieved 2026-05-24)
