Berner Alpkäse

Summary

Berner Alpkäse ranks in the top 2% of general entities by monthly Wikipedia readership (8 views/month).^[1]

Key Facts

• Berner Alpkäse's image is recorded as Hobelkaese 8364.jpg^[2].
• Berner Alpkäse's made from material is recorded as cow's milk^[3].
• Berner Alpkäse's subclass of is recorded as cow's-milk cheese^[4].
• Berner Alpkäse's subclass of is recorded as pressed cooked cheese^[5].
• Berner Alpkäse's subclass of is recorded as Swiss cheeses^[6].
• Berner Alpkäse's subclass of is recorded as Alpkäse^[7].
• Berner Alpkäse's Commons category is recorded as Berner Alpkäse^[8].
• Berner Alpkäse's country of origin is recorded as Switzerland^[9].
• Berner Alpkäse's Freebase ID is recorded as /m/0h_b95l^[10].
• Berner Alpkäse's official website is recorded as http://www.casalp.ch^[11].
• Berner Alpkäse's location of creation is recorded as Canton of Berne^[12].
• Berner Alpkäse's location of creation is recorded as Canton of Vaud^[13].
• Berner Alpkäse's location of creation is recorded as Canton of Lucerne^[14].
• Berner Alpkäse's location of creation is recorded as Canton of Fribourg^[15].
• Berner Alpkäse's product certification is recorded as appellation d'origine contrôlée^[16].
• Berner Alpkäse's product certification is recorded as Appellation d'origine protégée^[17].
• Berner Alpkäse's native label is recorded as {'lang': 'de', 'text': 'Berner Hobelkäse'}^[18].
• Berner Alpkäse's Culinary Heritage of Switzerland ID is recorded as 221^[19].

Why It Matters

Berner Alpkäse ranks in the top 2% of general entities by monthly Wikipedia readership (8 views/month).^[1] It has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.^[20] It is known by 5 alternative names across languages and contexts.^[21]