Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry

Research article (Journal of Food Measurement & Characterization, 2020) · cited 24× · AI/ML
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Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry

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Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry is a scholarly article[1].

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  • Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry's instance of is recorded as scholarly article[2].

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APA 4ort.xyz Knowledge Graph. (2026). Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry. Retrieved May 24, 2026, from https://4ort.xyz/entity/application-of-hue-spectra-fingerprinting-during-cold-storage-and-shelf-life-of-packaged-sweet-cherry
MLA “Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/application-of-hue-spectra-fingerprinting-during-cold-storage-and-shelf-life-of-packaged-sweet-cherry.
BibTeX @misc{4ortxyz_application-of-hue-spectra-fingerprinting-during-cold-storage-and-shelf-life-of-packaged-sweet-cherry_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Application of hue spectra fingerprinting during cold storage and shelf-life of packaged sweet cherry}}, year = {2026}, url = {https://4ort.xyz/entity/application-of-hue-spectra-fingerprinting-during-cold-storage-and-shelf-life-of-packaged-sweet-cherry}, note = {Accessed: 2026-05-24}}
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