Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform

Research article (Applied Optics, 2018) · cited 16× · AI/ML
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Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform

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Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform. Retrieved May 24, 2026, from https://4ort.xyz/entity/analytical-performance-improvement-of-laser-induced-breakdown-spectroscopy-for-the-processing-degree-of-wheat-flour-usin
MLA “Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/analytical-performance-improvement-of-laser-induced-breakdown-spectroscopy-for-the-processing-degree-of-wheat-flour-usin.
BibTeX @misc{4ortxyz_analytical-performance-improvement-of-laser-induced-breakdown-spectroscopy-for-the-processing-degree-of-wheat-flour-usin_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Analytical-performance improvement of laser-induced breakdown spectroscopy for the processing degree of wheat flour using a continuous wavelet transform}}, year = {2026}, url = {https://4ort.xyz/entity/analytical-performance-improvement-of-laser-induced-breakdown-spectroscopy-for-the-processing-degree-of-wheat-flour-usin}, note = {Accessed: 2026-05-24}}
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