Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). A novel κ-carrageenan/konjac gum thermo-irreversible gel improved by gellan gum and Ca2+. Retrieved May 24, 2026, from https://4ort.xyz/entity/a-novel-carrageenan-konjac-gum-thermo-irreversible-gel-improved-by-gellan-gum-and-ca2
MLA“A novel κ-carrageenan/konjac gum thermo-irreversible gel improved by gellan gum and Ca2+.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/a-novel-carrageenan-konjac-gum-thermo-irreversible-gel-improved-by-gellan-gum-and-ca2.
BibTeX@misc{4ortxyz_a-novel-carrageenan-konjac-gum-thermo-irreversible-gel-improved-by-gellan-gum-and-ca2_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{A novel κ-carrageenan/konjac gum thermo-irreversible gel improved by gellan gum and Ca2+}}, year = {2026}, url = {https://4ort.xyz/entity/a-novel-carrageenan-konjac-gum-thermo-irreversible-gel-improved-by-gellan-gum-and-ca2}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): A novel κ-carrageenan/konjac gum thermo-irreversible gel improved by gellan gum and Ca2+ — https://4ort.xyz/entity/a-novel-carrageenan-konjac-gum-thermo-irreversible-gel-improved-by-gellan-gum-and-ca2 (retrieved 2026-05-24)