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A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies
Research article (Journal of Sensors, 2020) · cited 53× · AI/ML
A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies
Summary
A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies is a scholarly article[1].
Key Facts
A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies. Retrieved May 24, 2026, from https://4ort.xyz/entity/a-comprehensive-method-for-assessing-meat-freshness-using-fusing-electronic-nose-computer-vision-and-artificial-tactile-
MLA“A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/a-comprehensive-method-for-assessing-meat-freshness-using-fusing-electronic-nose-computer-vision-and-artificial-tactile-.
BibTeX@misc{4ortxyz_a-comprehensive-method-for-assessing-meat-freshness-using-fusing-electronic-nose-computer-vision-and-artificial-tactile-_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies}}, year = {2026}, url = {https://4ort.xyz/entity/a-comprehensive-method-for-assessing-meat-freshness-using-fusing-electronic-nose-computer-vision-and-artificial-tactile-}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies — https://4ort.xyz/entity/a-comprehensive-method-for-assessing-meat-freshness-using-fusing-electronic-nose-computer-vision-and-artificial-tactile- (retrieved 2026-05-24)
