fillet
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fillet
Summary
fillet ranks in the top 2% of general entities by monthly Wikipedia readership (348 views/month).[1]
Key Facts
- fillet is a type of primal cut[2].
- fillet's Commons category is recorded as Fillets (cut)[3].
- fillet's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[4].
- fillet's described by source is recorded as Small Brockhaus and Efron Encyclopedic Dictionary[5].
- fillet's different from is recorded as steak[6].
- fillet's different from is recorded as pitcher[7].
- fillet's does not have part is recorded as bone tool[8].
Body
Definition and Type
fillet is a type of primal cut[2].
Why It Matters
fillet ranks in the top 2% of general entities by monthly Wikipedia readership (348 views/month).[1] fillet has Wikipedia articles in 20 language editions, a strong signal of global cultural recognition.[9] fillet is known by 13 alternative names across languages and contexts.[10]