# Yanxiang Gao

> Chinese food scientist, born 1961 (ORCID 0000-0003-2331-5956)

**Wikidata**: [Q87966666](https://www.wikidata.org/wiki/Q87966666)  
**Source**: https://4ort.xyz/entity/yanxiang-gao


## References

1. China Agricultural University
2. High-internal-phase emulsions (HIPEs) for co-encapsulation of probiotics and curcumin: enhanced survivability and controlled release