# X-Ray microtomography imaging of red lentil puffed snacks: Processing conditions, microstructure and texture

> Research article (Food Research International, 2020) · cited 38× · AI/ML

**Wikidata**: [openalex:W3112058444](https://www.wikidata.org/wiki/openalex:W3112058444)  
**Source**: https://4ort.xyz/entity/x-ray-microtomography-imaging-of-red-lentil-puffed-snacks-processing-conditions-microstructure-and-texture