# valencene

> chemical compound

**Wikidata**: [Q289496](https://www.wikidata.org/wiki/Q289496)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Valencene)  
**Source**: https://4ort.xyz/entity/valencene


## References

1. valencene. Global Substance Registration System
2. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=4630-07-3)
3. Valencene. PubChem
4. ChEBI release 2020-09-01
5. Gene Ontology release 2020-05-02
6. CHEMBL3186909. ChEMBL
7. (+)-Valencene. ChemSpider
8. (+)-valencene. ChEBI
9. Composition of leaf oils in the genus Parthenium L. Compositae
10. Aroma volatiles of Cynara scolymus and Helianthus tuberosus
11. Compositions and antimicrobial activities of the essential oils of two Hypericum species from Turkey.
12. Chemical study of the essential oil of Cyperus rotundus
13. Antiplatelet effects of Cyperus rotundus and its component (+)-nootkatone
14. Volatile components of selected species of the liverwort genera Frullania and Schusterella (Frullaniaceae) from New Zealand, Australia and South America: a chemosystematic approach
15. Volatile components from European liverworts Marsupella emarginata, M. aquatica and M. alpina
16. Pinguisane and dimeric pinguisane-type sesquiterpenoids from the Japanese liverwort Porella acutifolia subsp. tosana
17. Compositions and antifungal activities of essential oils of some Algerian aromatic plants
18. Composition of the Root Oil ofAlpinia chinensisRosc. from Vietnam
19. Essential oils of three asiatic artemisia species
20. Monoterpene Aldehydes from Bupleurum gibraltaricum
21. Phytotoxicity and volatile constituents from leaves of Callicarpa japonica Thunb
22. Constituents of the Essential Oils of Cinnamomum parthenoxylon (Jack) Nees from Vietnam
23. Volatile Constituents of Several Varieties of Pummelos and Characteristics among Citrus Species.
24. The constituents of cascarilla oil (croton eluteria bennett)
25. Aromatic Plants from Tropical West Africa. II. Volatile Constituents ofDaniellia oliveri(Rolfe) Hutch & Dalz. from Benin and Burkina Faso
26. Sesquiterpene hydrocarbons in the liverwort dumortiera hirsuta
27. Volatile flavour components of mangosteen, Garcinia mangostana
28. Chemical Composition of Essential Oil of Helichrysum bracteiferum
29. The Chemical Composition of the Essential Leaf Oil ofHelichrysum odoratissimumSweet from Zimbabwe
30. Composition of Leaf Oil ofHyptis suaveolens(L.) Poit.
31. The Volatile Leaf Oils of the Junipers of Guatemala and Chiapas, Mexico: Juniperus comitana, Juniperus gamboana, and Juniperus standleyi
32. Essential Oil of Lepechinia floribunda (Benth.) Epl.
33. Aromatic Plants of Tropical West Africa. III. Chemical Composition of Leaf Essential Oil ofLippia multifloraMoldenke from Benin
34. Constituents of the Cold-Pressed Oil of Faustrime, A Trigeneric Hybrid ofMonocitrus australasicaxFortunellasp. xCitrus aurantifolia
35. Essential Oil ofOriganum vulgareL. from North India
36. Terpenes of Persea tolimanensis (Lauraceae), an ancestor of the Guatemalan avocados
37. Authentication of Ravensara aromatica and Ravensara anisata
38. Chemical Composition and Antifungal Properties of the Essential Oil ofTanacetum annuum
39. Composition of the Essential Oil ofThymus pseudopulegioidesKlokov et Des.-Shost from Turkey
40. Circadian and seasonal variation in the essential oil from Virola surinamensis leaves
41. Volatile Constituents ofXylopia sericeaSt. Hill.
42. Composition of the Oenanthe aquatica essential oil
43. Chemical Diversity in the Essential Oil of Indian Valerian (Valeriana jatamansiJones)
44. Accumulation of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus paradisi, Citrus limonia and Citrus aurantium
45. Volatile components from mango (Mangifera indica L.) cultivars
46. Aroma Volatile Constituents of Brazilian Varieties of Mango Fruit
47. Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China
48. The structure of valerianol, a sesquiterpenic alcohol of eremophilane type from valeriana oil
49. Volatile aroma constituents of celery
50. Kessane in the Indian Celery Seed Oils