# University of Food Technologies

> education organization in Plovdiv, Bulgaria

**Wikidata**: [Q12297235](https://www.wikidata.org/wiki/Q12297235)  
**Source**: https://4ort.xyz/entity/university-of-food-technologies

## Summary
The University of Food Technologies (UFT) is a higher education institution located in Plovdiv, Bulgaria, established in 1953. It is specialized in food technology and related fields, offering academic programs in food science, engineering, and related disciplines.

## Key Facts
- Founded in 1953
- Located in Plovdiv, Bulgaria
- Specializes in food technology and related education
- Member of the Agence universitaire de la Francophonie (AUF)
- Official website: [uft-plovdiv.bg](http://uft-plovdiv.bg/)
- Coordinates: 42.151718° N, 24.731622° E
- ROR ID: 0014fb593
- VIAF ID: 312850490
- KISTI ID: K000196431
- Library of Congress Authority ID: n97066793

## FAQs
### Q: What is the University of Food Technologies known for?
A: The University of Food Technologies is known for its specialized programs in food technology, food science, and related engineering disciplines. It is a higher education institution in Plovdiv, Bulgaria, founded in 1953.

### Q: Where is the University of Food Technologies located?
A: The university is located in Plovdiv, Bulgaria, with precise coordinates at 42.151718° N, 24.731622° E.

### Q: What is the official website of the University of Food Technologies?
A: The official website of the university is [uft-plovdiv.bg](http://uft-plovdiv.bg/).

### Q: Is the University of Food Technologies part of any international organizations?
A: Yes, the university is a member of the Agence universitaire de la Francophonie (AUF).

### Q: What are the main fields of study at the University of Food Technologies?
A: The university specializes in food technology, food science, and related engineering fields, offering academic programs in these areas.

## Why It Matters
The University of Food Technologies plays a crucial role in Bulgaria and the broader region by providing specialized education in food technology. Established in 1953, it has contributed to the development of food science and engineering, preparing professionals for careers in food production, processing, and quality control. As a member of the Agence universitaire de la Francophonie, the university also fosters international academic collaboration. Its location in Plovdiv, a key city in Bulgaria, further enhances its relevance to the local and national food industry. The institution’s focus on practical and theoretical knowledge in food technology ensures that graduates are well-equipped to meet the demands of the food sector, both domestically and internationally.

## Notable For
- Specialized education in food technology and related fields
- Membership in the Agence universitaire de la Francophonie (AUF)
- Founded in 1953, contributing to the development of food science in Bulgaria
- Located in Plovdiv, a significant city in Bulgaria, enhancing its regional impact
- Offers academic programs in food science, engineering, and related disciplines

## Body
### Overview
The University of Food Technologies (UFT) is a higher education institution in Plovdiv, Bulgaria, established in 1953. It specializes in food technology, food science, and related engineering fields, offering academic programs to prepare students for careers in the food industry.

### Location and Coordinates
The university is situated in Plovdiv, Bulgaria, with precise coordinates at 42.151718° N, 24.731622° E. This location in the city contributes to its regional significance in the food sector.

### Academic Programs
UFT provides specialized education in food technology, including programs in food science, engineering, and related disciplines. The institution focuses on both theoretical and practical knowledge to equip graduates with the skills needed for the food industry.

### Membership and International Collaboration
As a member of the Agence universitaire de la Francophonie (AUF), the university engages in international academic collaboration, enhancing its global presence and educational offerings.

### Identification and References
The university is identified by various IDs, including ROR ID (0014fb593), VIAF ID (312850490), and KISTI ID (K000196431). It also has a Library of Congress Authority ID (n97066793), ensuring its recognition in academic and bibliographic databases.

### Website and Digital Presence
The official website of the University of Food Technologies is [uft-plovdiv.bg](http://uft-plovdiv.bg/), providing access to academic information, programs, and resources. The university also has a web feed URL (https://uft-plovdiv.bg/feed/) for updates and announcements.

### Wikipedia and Wikimedia
The university has Wikipedia entries in Bulgarian (bg), Belarusian (be), and German (de), reflecting its international academic profile. It is also associated with the Wikimedia Commons category "University of Food Technology, Plovdiv."

### Historical Significance
Founded in 1953, the University of Food Technologies has a long-standing history in providing specialized education in food technology, contributing to the development of the food industry in Bulgaria and beyond.

## References

1. GRID Release 2017-05-22
2. Virtual International Authority File
3. [Source](https://web.archive.org/web/20221123144401/https://www.auf.org/les_membres/nos-membres/)
4. Aligned ISNI and Ringgold identifiers for institutions