# Understanding the role of dynamic texture perception in consumers’ expectations of satiety and satiation. A case study on barley bread

> Research article (Food Quality and Preference, 2017) · cited 34× · AI/ML

**Wikidata**: [openalex:W2624239630](https://www.wikidata.org/wiki/openalex:W2624239630)  
**Source**: https://4ort.xyz/entity/understanding-the-role-of-dynamic-texture-perception-in-consumers-expectations-of-satiety-and-satiation-a-case-study-on-