# The Use of Image Analysis and Sensory Analysis for the Evaluation of Cultivar Differentiation of Freeze-Dried and Lacto-Fermented Beetroot (Beta vulgaris L.)

> Research article (Food Analytical Methods, 2021) · cited 11× · AI/ML

**Wikidata**: [openalex:W4200454897](https://www.wikidata.org/wiki/openalex:W4200454897)  
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