# The role of texture in the palatability and food oral processing

> Research article (Food Hydrocolloids, 2023) · cited 63× · AI/ML

**Wikidata**: [openalex:W4385774196](https://www.wikidata.org/wiki/openalex:W4385774196)  
**Source**: https://4ort.xyz/entity/the-role-of-texture-in-the-palatability-and-food-oral-processing