# The Role of Packaging and Presentation Format in Consumers’ Preferences for Food: An Application of Projective Techniques

> Research article (Journal of Sensory Studies, 2015) · cited 130× · AI/ML

**Wikidata**: [openalex:W1593624404](https://www.wikidata.org/wiki/openalex:W1593624404)  
**Source**: https://4ort.xyz/entity/the-role-of-packaging-and-presentation-format-in-consumers-preferences-for-food-an-application-of-projective-techniques
