# The interplay between soy proteins and dietary fiber in determining the structure and texture of high moisture extrudates

> Research article (Food Hydrocolloids, 2024) · cited 24× · AI/ML

**Wikidata**: [openalex:W4399370052](https://www.wikidata.org/wiki/openalex:W4399370052)  
**Source**: https://4ort.xyz/entity/the-interplay-between-soy-proteins-and-dietary-fiber-in-determining-the-structure-and-texture-of-high-moisture-extrudate
