# The impact of the enrichment of oyster and mussel powder on antioxidant capacity and in vitro protein digestion of white-rice crackers

> 2020 postgraduate certificate thesis by Yanyi Huang at Lincoln University

**Wikidata**: [Q112952407](https://www.wikidata.org/wiki/Q112952407)  
**Source**: https://4ort.xyz/entity/the-impact-of-the-enrichment-of-oyster-and-mussel-powder-on-antioxidant-capacity-and-in-vitro-protein-digestion-of-white-rice-crackers


## References

1. [Source](https://hdl.handle.net/10182/13105)