# The impact of different bacterial blends on texture and flavour development in plant-based cheese

> Research article (Future Foods, 2023) · cited 27× · AI/ML

**Wikidata**: [openalex:W4385431835](https://www.wikidata.org/wiki/openalex:W4385431835)  
**Source**: https://4ort.xyz/entity/the-impact-of-different-bacterial-blends-on-texture-and-flavour-development-in-plant-based-cheese