# Thayer-Martin agar

> culture medium used in microbiology

**Wikidata**: [Q7711537](https://www.wikidata.org/wiki/Q7711537)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Thayer–Martin_agar)  
**Source**: https://4ort.xyz/entity/thayer-martin-agar

## Summary
Thayer-Martin agar is a culture medium utilized specifically within the field of microbiology. It is classified as a growth medium, meaning it is a substance—either liquid or gel—designed to support the growth of microorganisms or cells.

## Key Facts
*   **Classification:** It is categorized as an instance of a "growth medium."
*   **Function:** It serves as a culture medium used in microbiology.
*   **Definition:** As a growth medium, it functions as a liquid or gel used for the growth of microorganisms or cells.
*   **Aliases:** Also known as *أجار ثاير-مارتن*, *وسط ثاير-مارتن*, and *مستنبت ثاير-مارتن*.
*   **Wikipedia Presence:** The entity has a Wikipedia title "Thayer–Martin agar" with sitelinks in 7 languages (Arabic, German, English, French, Japanese, Polish, and Portuguese).
*   **Identifiers:** Freebase ID is `/m/03gv35l`; Microsoft Academic ID (discontinued) was 2779025063.

## FAQs
### Q: What is Thayer-Martin agar?
A: Thayer-Martin agar is a culture medium used in microbiology. It is a specific type of growth medium formulated to support the cultivation of microorganisms.

### Q: How is Thayer-Martin agar classified?
A: It is classified as a growth medium. In general, a growth medium is defined as a liquid or gel designed to grow microorganisms or cells.

### Q: Is information about Thayer-Martin agar available in multiple languages?
A: Yes, the entity has Wikipedia sitelinks in seven languages: Arabic, German, English, French, Japanese, Polish, and Portuguese.

## Why It Matters
Thayer-Martin agar plays a critical role in the field of microbiology as a specialized tool for microbial culture. As a growth medium, it provides the necessary environment—whether in liquid or gel form—to facilitate the propagation of microorganisms or cells. This capability is fundamental to clinical diagnostics and biological research, allowing scientists to isolate, identify, and study specific pathogens. Its inclusion in multiple global language databases and academic references underscores its recognized utility and standardization within the scientific community.

## Notable For
*   **Standard Microbiological Tool:** Recognized distinctly as a culture medium used in microbiology.
*   **Global Documentation:** Has a multi-lingual presence across major Wikipedia languages (7 distinct sitelinks).
*   **Specific Classification:** Distinctly categorized as a "growth medium" rather than a general chemical agent.
*   **Academic Record:** Tracked in academic databases such as Microsoft Academic and Freebase.

## Body
### Definition and Classification
Thayer-Martin agar is an instance of a **growth medium**. In the context of microbiology, a growth medium is defined as a liquid or gel used to support the growth of microorganisms or cells. The specific application of Thayer-Martin agar falls under the broad category of culture media.

### Data and Identifiers
The entity is tracked across various knowledge graphs and academic databases.
*   **Wikidata:** The item is described as a "culture medium used in microbiology."
*   **Freebase:** The unique identifier is `/m/03gv35l`.
*   **Microsoft Academic:** The discontinued service listed the medium with the ID `2779025063`.

### Linguistic Presence
Thayer-Martin agar has a confirmed presence in global encyclopedic data. It has 7 total sitelinks and is known by various names in Arabic, including:
*   أجار ثاير-مارتن
*   وسط ثاير-مارتن
*   مستنبت ثاير-مارتن