# Texture of freeze-dried intact and restructured fruits: Formation mechanisms and control technologies

> Research article (Trends in Food Science & Technology, 2023) · cited 39× · AI/ML

**Wikidata**: [openalex:W4388943256](https://www.wikidata.org/wiki/openalex:W4388943256)  
**Source**: https://4ort.xyz/entity/texture-of-freeze-dried-intact-and-restructured-fruits-formation-mechanisms-and-control-technologies