# Textural, Rheological, and Sensory Modifications in Oaxaca Cheese Made with Ultrasonicated Raw Milk

> Research article (Processes, 2023) · cited 10× · AI/ML

**Wikidata**: [openalex:W4362669845](https://www.wikidata.org/wiki/openalex:W4362669845)  
**Source**: https://4ort.xyz/entity/textural-rheological-and-sensory-modifications-in-oaxaca-cheese-made-with-ultrasonicated-raw-milk