# tangeretin

> chemical compound

**Wikidata**: [Q1748737](https://www.wikidata.org/wiki/Q1748737)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Tangeretin)  
**Source**: https://4ort.xyz/entity/tangeretin


## References

1. Activation of human bitter taste receptors by polymethoxylated flavonoids
2. tangeretin. ChEBI
3. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=481-53-8)
4. TANGERETIN. Global Substance Registration System
5. Tangeretin. PubChem
6. ChEBI release 2020-09-01
7. TANGERETIN. ChEMBL
8. Freebase Data Dumps. 2013
9. Tangeritin. ChemSpider
10. A general method for the dereplication of flavonoid glycosides utilizing high performance liquid chromatography/mass spectrometric analysis
11. High-performance liquid chromatographic determination of naturally occurring flavonoids in Citrus with a photodiode-array detector
12. Chemotaxonomy of the genus Citrus based on polymethoxyflavones.
13. Multidrug resistance reversal and apoptosis induction in human colon cancer cells by some flavonoids present in citrus plants.
14. Chemical examination of the peel of Citrus jambhiri lush
15. On the flavonoid constituents from the peels of Citrus hassaku Hort. ex. Tanaka.
16. The Chemical Constituents of the Peel of Citrus Tankan Hayata
17. Polymethoxylated flavonoids from the peel of Unshiu mandarin fruit
18. Pharmacological Study on Citrus Fruits. II. Anti-allergic Effect of Fruit of Citrus unshiu MARKOVICH (2). On Flavonoid Components
19. Isolation and identification of polymethoxyflavones from the hybrid Citrus, hallabong
20. Chemotaxonomic studies on the genus Citrus. I. Distribution of flavones in the subgroup microcarpa.
21. Isolation and identification of two new flavanones and a chalcone from Citrus kinokuni
22. Identification and physiological evaluation of the components from citrus fruits as potential drugs for anti-corpulence and anticancer
23. Flavonoids and Sesquiterpene Lactones of Artemisia mesatlantica
24. Ballota nigra
25. Flavonoids with mosquito larval toxicity
26. Quantitation of flavonoid constituents in citrus fruits
27. Chemical Constituents From The Roots And Rhizomes Of Clematis Hexapetala Pall.
28. Phytotoxic aromatic constituents of Oxalis pes-caprae
29. Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections
30. Flavonoids from the Stems of Croton caudatus Geisel. var. tomentosus Hook
31. Ficus spp. (fig): ethnobotany and potential as anticancer and anti-inflammatory agents
32. Insect antifeedant flavonoids from Gnaphalium affine D. Don.
33. Chemopreventive effects of orange peel extract (OPE). I: OPE inhibits intestinal tumor growth in ApcMin/+ mice
34. Variance of common flavonoids by brand of grapefruit juice
35. Simultaneous separation of flavanone glycosides and polymethoxylated flavones in citrus juices using liquid chromatography
36. Use of an online extraction liquid chromatography quadrupole time-of-flight tandem mass spectrometry method for the characterization of polyphenols in Citrus paradisi cv. Changshanhuyu peel
37. Antioxidant, DNA protective efficacy and HPLC analysis of Annona muricata (soursop) extracts
38. Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds
39. Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.).
40. Studies on the differentiation inducers of myeloid leukemic cells from Citrus species.
41. Isolation and Identification of New Polymethoxyflavonoids from Dancy Tangerine Leaves
42. Isolation of anti-leukemia compounds from Citrus reticulata
43. Antibacterial activity of Citrus reticulata peel extracts
44. Studies on the constituents of useful plants. V. Multisubstituted flavones in the fruit peel of Citrus reticulata and their examination by gas-liquid chromatography.
45. Two New Polymethoxylated Flavones, a Class of Compounds with Potential Anticancer Activity, Isolated from Cold Pressed Dancy Tangerine Peel Oil Solids
46. Studies on the Constitution of ‘Ponkanetin’, a New Flavanone-derivative from the Peel of Citrus poonensis, Hort
47. Methoxylated flavones of Fortunella japonica
48. BitterDB
49. [LIPID MAPS](http://www.lipidmaps.org/rest/compound/lm_id/LM/all/download)
50. 5,6,7,8-tetramethoxy-2-(4-methoxyphenyl)-4-benzopyrone. ECHA Substance Infocard database