# Sweet and bitter near-threshold solutions activate cross-modal correspondence between taste and shapes of cups

> Research article (Food Quality and Preference, 2020) · cited 15× · AI/ML

**Wikidata**: [openalex:W3001180127](https://www.wikidata.org/wiki/openalex:W3001180127)  
**Source**: https://4ort.xyz/entity/sweet-and-bitter-near-threshold-solutions-activate-cross-modal-correspondence-between-taste-and-shapes-of-cups