# Surface-enhanced Raman spectroscopy method for classification of doxycycline hydrochloride and tylosin in duck meat using gold nanoparticles

> Research article (Poultry Science, 2021) · cited 22× · AI/ML

**Wikidata**: [openalex:W3148052291](https://www.wikidata.org/wiki/openalex:W3148052291)  
**Source**: https://4ort.xyz/entity/surface-enhanced-raman-spectroscopy-method-for-classification-of-doxycycline-hydrochloride-and-tylosin-in-duck-meat-usin