# Spoilage assessment of chicken breast fillets by means of fourier transform infrared spectroscopy and multispectral image analysis

> Research article (Current Research in Food Science, 2021) · cited 35× · AI/ML

**Wikidata**: [openalex:W3134510851](https://www.wikidata.org/wiki/openalex:W3134510851)  
**Source**: https://4ort.xyz/entity/spoilage-assessment-of-chicken-breast-fillets-by-means-of-fourier-transform-infrared-spectroscopy-and-multispectral-imag