# <scp>High‐performance</scp> liquid chromatography with fluorescence detection fingerprints as chemical descriptors to authenticate the origin, variety and roasting degree of coffee by multivariate chemometric methods

> Research article (Journal of the Science of Food and Agriculture, 2020) · cited 31× · AI/ML

**Wikidata**: [openalex:W3038639520](https://www.wikidata.org/wiki/openalex:W3038639520)  
**Source**: https://4ort.xyz/entity/scp-highperformance-scp-liquid-chromatography-with-fluorescence-detection-fingerprints-as-chemical-descriptors-to-authen