# scopoletin

> chemical compound

**Wikidata**: [Q2472366](https://www.wikidata.org/wiki/Q2472366)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Scopoletin)  
**Source**: https://4ort.xyz/entity/scopoletin


## References

1. scopoletin
2. [Source](https://commonchemistry.cas.org/detail?cas_rn=92-61-5)
3. SCOPOLETIN
4. ChEBI release 2020-09-01
5. Gene Ontology release 2020-05-02
6. [Source](http://geneontology.org/external2go/rhea2go)
7. 2013
8. Scopoletin
9. Antipyretic, hypothermic and antiinflammatory activities and metabolites fromSolanum ligustrinum Lood.
10. Components ofPtarmica bisserata
11. Coumarins ofPtarmica bisserata
12. Mechanism of the Hypotensive Effect of Scopoletin Isolated from the Fruit of Tetrapleura tetraptera
13. Cardiovascular and Neuromuscular Actions of Scopoletin from Fruit ofTetrapleura tetraptera
14. A triterpenoid glycoside from Tetrapleura tetraptera fruit
15. Coumarins from Olea africana and Olea capensis
16. Elicitor-Induced Formation of Coumarin Derivatives in Suspension Cultures of Pimpinella anisum
17. Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.)
18. Coumarins of Althaea officinalis and A. armenica
19. Seasonal variation of coumarin and flavonoid concentrations in persistent leaves of wyoming big sagebrush (Artemisia tridentata ssp. wyomingensis: Asteraceae)
20. Coumarins of Artemisia tridentat ssp. vaseyana
21. Two new acidic constituents of flue-cured Virginia tobacco
22. Sesquiterpene Lactones, Chromans, and Other Constituents of Ophryosporus piquerioides
23. Low Molecular Weight Polyphenols in Cork ofQuercus suber
24. High performance liquid chromatographic analysis of chromone alkaloids fromSchumanniophyton species
25. Effect ofFabiana imbricata constituents onRhopalosiphum padi andHeliothis zea
26. Isocratic column liquid chromatographic separation of a complex mixture of epicuticular flavonoid aglycones and intracellular flavonol glycosides from Cistus laufifolius L.
27. Confusion regarding anticoagulant coumarins in dietary supplements
28. Optimization of the high-performance liquid chromatography of coumarins in Angelica Archangelica with reference to molecular structure
29. A chemosystematic study of the phenolics of Sonchus
30. Within-Plant Distribution of Coumarins in Coronilla and Securigera Species
31. The coumarins of the genus Ficus
32. Coumarins ofPtarmica impatiens andP. ptarmicifolia
33. Hydroxycoumarins of Phaseolus vulgaris
34. Phenolic compounds of Phaseolus aureus
35. Alkaloids and coumarins from stem bark of Citrus grandis
36. Structures of Novel Sesquiterpene Ketones fromChloranthus serratus(Chloranthaceae)
37. Coumarin and secoiridoid glucosides from bark of Olea africana and Olea capensis.
38. Coumarins of some species of the genus Herniaria
39. Spectrometric elucidation of acrimarines, the first naturally occurring acridone–coumarin dimers
40. Coumarin composition ofHaplophyllum bungei
41. Two sesquiterpene lactones from artemisia species
42. Konyanin: a new lignan from hapuophyllum vulcaniclm
43. Guaianolides related to arborescin from Artemisia adamsii
44. Ent-14[S],16β,17-trihydroxyatisan-3-one and further constituents from Euphorbia fidjiana
45. Chalcones from Angelica keiskei
46. Hypouricemic action of scopoletin arising from xanthine oxidase inhibition and uricosuric activity
47. Flavonoids and Coumarins from Achillea schischkinii
48. Application of supercritical fluid extraction to components of crude drugs and plants. II. Extraction of coumarins, lignans and prenylflavonoids
49. Germacranolides from Anthemis cupaniana
50. Some Alicyclic Terpenoids from the Tribe Anthemideae