# Roles of gelator type and gelation technology on texture and sensory properties of cookies prepared with oleogels

> Research article (Food Chemistry, 2021) · cited 111× · AI/ML

**Wikidata**: [openalex:W3141760304](https://www.wikidata.org/wiki/openalex:W3141760304)  
**Source**: https://4ort.xyz/entity/roles-of-gelator-type-and-gelation-technology-on-texture-and-sensory-properties-of-cookies-prepared-with-oleogels
