# Research on physicochemical properties, microscopic characterization and detection of different freezing-damaged corn seeds

> Research article (Food Chemistry X, 2022) · cited 14× · AI/ML

**Wikidata**: [openalex:W4281262726](https://www.wikidata.org/wiki/openalex:W4281262726)  
**Source**: https://4ort.xyz/entity/research-on-physicochemical-properties-microscopic-characterization-and-detection-of-different-freezing-damaged-corn-see
