# Rapid quantification of acid value in frying oil using iron tetraphenylporphyrin fluorescent sensor coupled with density functional theory and multivariate analysis

> Research article (Food Quality and Safety, 2022) · cited 14× · AI/ML

**Wikidata**: [openalex:W4284886724](https://www.wikidata.org/wiki/openalex:W4284886724)  
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