# Rapid classification of Chinese quince (Chaenomeles speciosa Nakai) fruit provenance by near-infrared spectroscopy and multivariate calibration

> Research article (Analytical and Bioanalytical Chemistry, 2016) · cited 43× · AI/ML

**Wikidata**: [openalex:W2542483395](https://www.wikidata.org/wiki/openalex:W2542483395)  
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