# Rapid analysis of Baijiu volatile compounds fingerprint for their aroma and regional origin authenticity assessment

> Research article (Food Chemistry, 2020) · cited 121× · AI/ML

**Wikidata**: [openalex:W3083505941](https://www.wikidata.org/wiki/openalex:W3083505941)  
**Source**: https://4ort.xyz/entity/rapid-analysis-of-baijiu-volatile-compounds-fingerprint-for-their-aroma-and-regional-origin-authenticity-assessment
