# Quantitative analysis of the quality constituents of Lonicera japonica Thunberg based on Raman spectroscopy

> Research article (Food Chemistry, 2024) · cited 29× · AI/ML

**Wikidata**: [openalex:W4391152216](https://www.wikidata.org/wiki/openalex:W4391152216)  
**Source**: https://4ort.xyz/entity/quantitative-analysis-of-the-quality-constituents-of-lonicera-japonica-thunberg-based-on-raman-spectroscopy