# Quality changes in high pressure processed cod, salmon and mackerel during storage

> Research article (Food Control, 2016) · cited 53× · AI/ML

**Wikidata**: [openalex:W2478161927](https://www.wikidata.org/wiki/openalex:W2478161927)  
**Source**: https://4ort.xyz/entity/quality-changes-in-high-pressure-processed-cod-salmon-and-mackerel-during-storage