# Quality assessment of licorice (Glycyrrhiza glabra L.) from different sources by multiple fingerprint profiles combined with quantitative analysis, antioxidant activity and chemometric methods

> Research article (Food Chemistry, 2020) · cited 77× · AI/ML

**Wikidata**: [openalex:W3020478227](https://www.wikidata.org/wiki/openalex:W3020478227)  
**Source**: https://4ort.xyz/entity/quality-assessment-of-licorice-glycyrrhiza-glabra-l-from-different-sources-by-multiple-fingerprint-profiles-combined-wit
