# Protein gel with designed network and texture regulated via building blocks to study dysphagia diet classifications

> Research article (Food Hydrocolloids, 2023) · cited 39× · AI/ML

**Wikidata**: [openalex:W4322618093](https://www.wikidata.org/wiki/openalex:W4322618093)  
**Source**: https://4ort.xyz/entity/protein-gel-with-designed-network-and-texture-regulated-via-building-blocks-to-study-dysphagia-diet-classifications